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EMULSIFIER

Mono- and diglycerides

What it is

Fats restructured into emulsifiers — and because they're classed as additives, not "fats," any trans content doesn't have to appear on the nutrition panel.

Why your biology objects

Made by rearranging fats (sometimes hydrogenated ones), so they can carry trans fatty acids that the label legally hides under the additive line. A texture job with a built-in disclosure loophole.

Would your ancestors eat this?

Point your camera at any label and get the verdict in seconds. Coming to the App Store.

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